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Health Ranger

05/09/2018 / By Mike Adams

Surprising things you never knew about the ORGANIC industry – an interview with Reuven Flamer

If you think you really know about organic products and organic certification, prepare to have your mind blown. In this eye-opening Food.news interview, I sit down with Reuven Flamer of Natural Food Certifiers, an organic certifier, to discuss many surprising things you probably never knew about organics. In this interview, we discuss topics like: How […]

08/21/2017 / By Mike Adams

Natural News readers and fans have changed the world with CLEAN FOOD victories galore

As the entire world falls apart around us by the day, it seems, it’s worth remembering that we’ve done something amazing together over the past 10 years or so: We’ve achieved remarkable success in revolutionizing the food industry toward “clean food.” Just think about all the victories we’ve helped achieve together (along with other amazing […]

07/28/2017 / By Mike Adams

Food wisdom: How to avoid GMOs and toxic herbicides (video)

This may seem like a simple question for our long-time readers, but many new readers are asking, “How do I avoid GMOs?” It’s not just the GMOs themselves, of course, that people wish to avoid. It’s also the toxic, cancer-causing herbicide known as glyphosate that frequently saturates both genetically engineered crops and non-GMO crops alike. […]

06/10/2017 / By Mike Adams

Health Ranger teaches wild foods: Yaupon Holly for “coffee” and Nopal cactus fruit for nutrition

Continuing with our popular series of outdoor videos that teach wild foods and self-reliance, today I’m posting two short videos: Yaupon Holly (the first video below) is the only native plant in North America that’s a natural source of caffeine. It can be used to make a cheap source of “coffee” or tea, especially in […]

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